Hide filtersShow filters Default sorting Sort by popularity Sort by latest Sort by price: low to high Sort by price: high to low Showing 37–62 of 62 results New ArrivalsRitualcravt Staff Recommended BooksKitchen WitchWitch Crafts × Close Add to cart Blackthorn’s Botanical Brews. By Amy Blackthorn.$19.00 Add to cart Root Nurture Grow. By Caro Langton.$33.00 Add to cart Almost Lost Arts. By Emily Friedenrich.$35.00 Add to cart Macramé. The Craft of Creative Knotting For Your Home. By Fanny Zedenius.$18.00 Add to cart Make It Last: Prolonging & Preserving What We Love. By Raleigh Briggs.$9.00 Add to cart Cunningham’s Encyclopedia of Wicca in the Kitchen. By Scott Cunningham.$20.00 Add to cart A Kitchen Witch’s Cookbook. By Patricia Telesco.$23.00 Add to cart Kitchen Witch. By Katie Haegele & Nadine Schneider.$20.00 Add to cart Potions, Elixirs & Brews. By Anais Alexandre.$20.00 Add to cart Angels and Archangels: A Magician’s Guide. By Damien Echols.$21.00 Add to cart Angels and Archangels: A Magician’s Guide. By Damien Echols. Hardcover.$25.00 Add to cart Air Plant Care and Design. By Ryan Lesseig.$22.00 Add to cart Celtic Folklore Cooking. By Joanne Asala.$22.00 Add to cart The Modern Natural Dyer. By Kristine Vejar.$30.00 Add to cart The New Terrarium. By Tovah Martin.$25.00 Add to cart Italian Folk Magic: Rue’s Kitchen Witchery. By Mary-Grace Fahrun.$19.00 Add to cart Star Power. By Vanessa Montgomery.$19.00 Add to cart The Orphic Hymns. By Patrick Dunn.$40.00 Add to cart Etruscan Roman Remains. By Charles Godfrey Leland.$20.00 Add to cart Water Magic Elements of Witchcraft. By Lilith Dorsey.$18.00 Add to cart The Witch’s Feast: A Kitchen Grimoire. By Melissa Jayne Madara.$35.00 Add to cart Fire Magic Elements of Witchcraft. By Josephine Winter.$18.00 Add to cart Air Magic Elements of Witchcraft. by Astrea Taylor.$18.00 Add to cart A Kitchen Witch’s Guide to Recipes for Love & Romance. By Dawn Aurora Hunt.$25.00 Add to cart Seidr: The Gate Is Open. By Katie Gerrard.$25.00 Add to cart Tasting History. Explore the Past through 4,000 Years of Recipes. By Max Miller & Ann Volkwein.$30.00