Hide filtersShow filters Default sorting Sort by popularity Sort by latest Sort by price: low to high Sort by price: high to low Showing 37–63 of 63 results DivinationWitch CraftsTraditional WitchcraftKitchen Witch × Close Add to cart The Inner Temple of Witchcraft. By Christopher Penczak.$28.00 Add to cart Of Chalk & Flint. A Way of Norfolk Magic. By Val Thomas.$22.00 Add to cart The Book of Lies. By Aleister Crowley.$12.00 Add to cart The Black Pullet: Science of Magical Talisman.$19.00 Add to cart Teenage Witch’s Book of Shadows. By Anna de Benzelle.$15.00 Add to cart Literary Witches. By Taisia Kitaiskaia.$20.00 Add to cart Baba Yaga’s Book of Witchcraft. By Madame Pamita.$27.00 Add to cart Potions, Elixirs & Brews. By Anais Alexandre.$20.00 Add to cart Air Plant Care and Design. By Ryan Lesseig.$22.00 Add to cart Celtic Folklore Cooking. By Joanne Asala.$22.00 Add to cart The Modern Natural Dyer. By Kristine Vejar.$30.00 Add to cart The New Terrarium. By Tovah Martin.$25.00 Add to cart Besom, Stang & Sword. By Christopher Orapello.$23.00 Add to cart Italian Folk Magic: Rue’s Kitchen Witchery. By Mary-Grace Fahrun.$19.00 Add to cart Old World Witchcraft. By Raven Grimassi.$20.00 Add to cart Spells from the Wise Woman’s Cottage. By Steve Patterson.$17.00 Add to cart Traditional Witchcraft: A Cornish Book of Ways. By Gemma Gary.$18.00 Add to cart Fire Magic Elements of Witchcraft. By Josephine Winter.$18.00 Add to cart Water Magic Elements of Witchcraft. By Lilith Dorsey.$18.00 Add to cart Etruscan Roman Remains. By Charles Godfrey Leland.$20.00 Add to cart Air Magic Elements of Witchcraft. by Astrea Taylor.$18.00 Add to cart Seidr: The Gate Is Open. By Katie Gerrard.$25.00 Add to cart Wild Witchcraft: Folk Herbalism, Garden Magic, and Foraging for Spells, Rituals, and Remedies. By Rebecca Beyer.$18.00 Add to cart Curse and Cure: Magic for Real Life. By Sabrina Scott.$25.00 Add to cart A Kitchen Witch’s Guide to Recipes for Love & Romance. By Dawn Aurora Hunt.$25.00 Add to cart The Witch’s Feast: A Kitchen Grimoire. By Melissa Jayne Madara.$35.00 Add to cart Tasting History. Explore the Past through 4,000 Years of Recipes. By Max Miller & Ann Volkwein.$30.00